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Description
Nopales is the term used to describe edible cactus leaves that grown on a prickly pear plant.
Nopales are highly nutritious and contain a lot of fibre, the flesh can be used in many dishes, such as salads, scrambled eggs and stews.
The texture is moist and crunchy while a little slimy, the flesh tastes slightly tart and similar to a citrus fruit!
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Average weight – medium – 100-200g . Large – 200-300g.
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