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Description
A small bright red cherry with a very desirable tangy flavor.
The Acerola cherry contains up to 65 times as much vitamin C as an orange, making it one of the best naturally occurring sources of the vitamin (13-46 g/kg). As well as being known for its richness of vitamin C, it also contains vitamins A, B1, B2, and B3, as well as carotenoids and bioflavonoids, which provide important nutritive value.
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Packed in 100g sachets
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